The Sherpas were asked to provide suggestions to a friend who was recently visiting NYC. He and his wife were interested in fun things to do in NYC for a beer aficionado. Below is a copy of our letter and his response, including a recommendation of his own! Dear Vasily, Sorry it's taken so … Continue reading New York City Craft Beer, BBQ and Sports Bar Scene – From a Letter to a Friend
Beer & Food Course – Craftbeer.com
Just a quick note to our readers.... This course can be downloaded for free. The Brewers Association (http://www.brewersassociation.org/), publishers of Craftbeer.com (http://www.craftbeer.com/), have designed an online five-day course which includes: four days of lecture and reading that can work around existing accredited lab time in a kitchen; two tasting sessions to understand styles and pairing; … Continue reading Beer & Food Course – Craftbeer.com
Enter The Scoville Unit (36 Chambers)
I'm not much of a chilihead. Sure, I like some jalepeños on my nachos, or a little Cholula in my ramen noodles, but hot wing challenges seem ridiculous and even torturous to me. So why am I sitting at a table with 4 chili beers, including what is generally regarded as the hottest beer on … Continue reading Enter The Scoville Unit (36 Chambers)
#Couchtrippin NYC
September 28, 2014 was a night to remember - although with all of the Lagunitas cerveza fria flowing freely, there was a basis in which remembering could be compromised ;). The Lagunitas "Couchtrippin' to New Orleans...2014 Tour (http://lagunitas.com/couchtrippin/#) was on its way around the U.S.. What could be more enticing than one of our favorite … Continue reading #Couchtrippin NYC
Kane You Brew It?
Ocean, New Jersey, we like it there. Summer memories of the Jersey Shore, fishing, music, friends, and....suds. (credit photo to Kane Brewing Company) Yesterday afternoon, the American Homebrewers Association (http://www.homebrewersassociation.org/), in collaboration with Kane Brewing Company (http://www.kanebrewing.com/), held a rally at Kane Brewing Company's headquarters. As a perk, Michael Kane gave away 5 gallons of wort … Continue reading Kane You Brew It?
Happy 2nd Birthday – Widow Jane Distillery
Bourbon? Yes please? Now that's a flip flop for me, having been weaned on Piels Light and Miller Light. Over the past five years, however, with the explosion of the craft beer movement, coupled with fusions associated with beer and barrel-aging, the taste of bourbon has become more familiar. So if I can enjoy bourbon barrel-aged … Continue reading Happy 2nd Birthday – Widow Jane Distillery
Return to the Scene of the Crime
For those of you familiar with This American Life (the weekly podcast), Ira Glass said: “I was talking to some homicide detectives in Chicago. And they told me that, contrary to what you might have heard, most criminals do not actually return to the scene of the crime. Arsonists do. They like to watch the … Continue reading Return to the Scene of the Crime
Straight to Ale invades the Florida panhandle
As many of you know, before relocating to the Redneck Riviera known as Panama City, Brewticular was a resident of the state of Alabama (Roll Tide!). At that time the beer scene in Alabama was abysmal. The best beer you could find was probably filtered into pure H2O before it was shipped. Thanks to organizations … Continue reading Straight to Ale invades the Florida panhandle
Hop Scotch
"The last time I turned down a beer, I didn't understand the question." (modification of a quote by a friend of John Hansell). I've only met a few beers that I didn't like. I seem to prefer stouts and barley wines recently, but Belgian beers rarely disappoint and I would never shy away from a … Continue reading Hop Scotch
Preparation W
Haha, not what you think! The "w" was beautiful...dark, aromatic, sweet... It took a few days to get ready for the first brew day on the Sabco BrewMagic 350. The system had been relocated, and this was the test day. Worst case, the price of the grain and the cleaning/sanitizing agents would be the cost … Continue reading Preparation W
